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Before you jump to Cinnamon melting moments biscuits recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.
Changing light bulbs is actually as good an area to start as any. Complete this for the whole house, not merely the kitchen. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in other rooms, not merely the kitchen. Make a practice of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.
The kitchen by itself offers you many small ways by which energy and money can be saved. It is quite uncomplicated to live green, all things considered. It's related to being practical, more often than not.
We hope you got benefit from reading it, now let's go back to cinnamon melting moments biscuits recipe. To cook cinnamon melting moments biscuits you need 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Cinnamon melting moments biscuits:
- Prepare 125 g of self raising flour.
- You need 50 g of coconut sugar.
- Use 25 g of cinnamon.
- You need 100 g of soft margarine.
- Take 1/2 of egg.
- You need 1 teaspoon of vanilla essence.
- Get 1 bowl of oats.
Instructions to make Cinnamon melting moments biscuits:
- Sieve the flour onto a plate.
- Put the margarine sugar and cinnamon into a bowl and mix together lightly with a wooden spoon.
- Add the egg and vanilla essence to the creamed mix and stir in the flour to make the mixture firm.
- Wet your hands with cold water.
- Take a teaspoon of mixture and roll it into a ball, then roll it in the oats until it is completely covered. (Do this with all the mix).
- Bake at 180oC for 20-30 minutes until on a wire tray (well spaced).
- Let them cool and enjoy 🥳.
When I secretly baked these Melting Moments with Cinnamon Buttercream Filling for our anniversary on Saturday, I knew these delicate morsels are the perfect treat for a special day. Not only was it a huge surprise for hubby, these Melting Moments taste incredible and can be whipped up in no time. A fluffy and sweetly spiced quick-bread you can make in hurry! These tender biscuits are a wonderful addition to your holiday table. Melting Moments are cooked when they are firm to the touch, but they won't go brown like regular cookies.
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